Masoor Dal Pahadi (1000g)

By IJJA
₹400
In Stock

Description

Pahadi Masoor Dal is a delicacy in Uttarakhand that is very much used in daily cooking and goes all round the year. Everyone want to try their hand on it be it the Pahadi Dhabas or a home kitchen. Rich in protein, potassium, calcium and Iron and loaded with vitamins and minerals the humble Masoor Dal cooking never stops in pahadi kitchens. The Pahadi Masoor Dal is mostly cooked as whole and not broken like when cooked in plain regions. The Pahadi Masoor Dal is a bit thicker and coarse in Uttarakhand than the processed ones. It’s a well known fact that farming in Uttarakhand is free of any synthetic chemicals and fertilizers. Natural Farming is a second nature of farmers here. The produce is humble and in its unprocessed natural state. We proudly support the farmers and their belief in feeding and making Indian a Natural farming place preserving the mother Earth.

Gluten free

No allergen

Vegan

Net Weight : 1000g 

Shelf Life : 365 Days

Dispatch Date

Within 1 day

COD Available

Yes

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